Food Safety Supervisor Course
2010 VIC Courses
_______________________________________________________________
Course Dates |
Course Times |
|
| Tuesday 19th January 2010 | 9:00am-5:00pm | Enrol Now |
| Tuesday 23rd February 2010 | 9:00am-5:00pm | Enrol Now |
| Tuesday 30th March 2010 | 9:00am-5:00pm | Enrol Now |
| Tuesday 27th April 2010 | 9:00am-5:00pm | Enrol Now |
| Tuesday 25th May 2010 | 9:00am-5:00pm | Enrol Now |
| Tuesday 29th June 2010 | 9:00am-5:00pm | Enrol Now |
| Tuesday 27th July 2010 | 9:00am-5:00pm | Enrol Now |
| Tuesday 31st August 2010 | 9:00am-5:00pm | Enrol Now |
| Tuesday 28th September 2010 | 9:00am-5:00pm | Enrol Now |
Legislation requires every Victorian & Queensland food business to have a nominated and qualified Food Safety Supervisor. Infocus Management Group’s one day course meets legislative requirements for Food Safety Supervisors and covers the skills and knowledge you will need to successfully implement your organisation’s Food Safety Program. Prerequisite - Food Handler Certificate.
On successful completion, you will be awarded the required nationally recognised units of competency for presentation to your Council. More information
Public Courses: $240 per person -GST exempt (publicly advertised course)
(Includes lunch and refreshments) ENROL NOW
Onsite Courses: Infocus Management Group can also offer courses onsite at your facility. To enquire please contact the Infocus Office on 1300-818-408.
Units of competency offered:
Healthcare Sector:
HLTFS310B: Apply and monitor food safety requirements &
HLTFS309B: Oversee the day-to-day implementation of food safety in the workplace
OR
Hospitality Sector:
SITXFSA001A Implement food safety procedures
OR
Retail Sector:
WRRLP6C Apply retail food safety practices
OR
Food Processing Sector:
FDFCORFSY2A Implement the food safety program and procedures
